Some of you know that I have been spending more time in Asia
– especially Korea and Vietnam. Some of you have asked me from time to time
what it is like to live in Asia. My blog says that it is about macro and other
stuff – so to make that a true statement I ought to write about other stuff
sometimes. Other stuff could include lots of things including my attitude
towards garden weeds, wild deer that eat our hostas, and why I am not fully
appreciated by my friends and family. So maybe writing about Asian reflections
is not a bad idea.
Before I get into all this I want to apologize to all my
Asian and non-Asian friends if I fall into well-known traps of stereotyping or
saying something wrong or something just plain stupid. But it makes no sense to
even get into this question if we can’t stereotype a little bit. For example,
if I wanted to write about differences between men and women you gotta admit –
va va voom – that men and women are different. We might be alike in many ways
but please EXCUSE ME for knowing that we are different. So it is the same thing
with respect to Asians and Americans. Many Koreans have much in common with
many Hoosiers. But come on – it is okay to say we are not exactly the same.
Right?
So where do I start? I guess you have to start with an
important difference so let me bring up kimchi. Koreans eat kimchi seventeen
times a day and the really cool thing is that the constitution gives every
Korean a kimchi refrigerator regardless of height, weight, religion, or
economic status. When you go to a Korean restaurant you will usually get an
unlimited amount of kimchi. Finish the tiny little bowl of kimchi in front of
you and like magic, it is refilled. The kimchi angels keep it flowing. In fact,
a typical Korean meal will have several bowls of different kinds of kimchi and
other shared items that resemble roots, twigs, and tiny Michelin tires. Of course you can also find kimchi in many
delicious soups, stews, pancakes, fried rice, and nachos!
This gets us to another huge difference between our cultures
– and that is the concept of double-dipping. There is no concept of
double-dipping in Korea. In America if Larry plunges his fork into the group
dish of nachos a second time, he will immediately be taken to the back of the
restaurant and beaten by gangs of Manners Police. In America we believe that
putting my fork back in the bowl once it has ventured near my bacteria-filled
mouth area constitutes a crime against humanity. Koreans somehow know about the
concept of bacteria yet you can sit with many of them at a meal and allow your metal
chop sticks to plunge numerous times into the same shared bowls of delicious
side dishes. This may have something to do with the strong sense of family and
national pride shared by Koreans. In their culture if you think you might be
sick or contagious, you would probably not attend a shared meal and you would
probably wear a face mask around all day to protect your colleagues and
relatives.
Koreans get close to each other. Women often walk arm and
arm. Men will stand close to you when speaking with you. Americans usually
prefer to stand back. In Korea standing back means you are not interested
enough and might never get on that airplane, bus, taxi, or subway. To a Korean
standing back means you do not have a great urge to get on the vehicle. If for
example, you leave what you think is one foot between you and the gate, 1,000
Koreans will move ahead of you in that space. As an American you think they are
rude and have unfairly crowded ahead of you to gain advantage. I don’t think
so. They see you as not being in a hurry about getting on. They see the
inefficiency of leaving a gap in the line. If you drive a motor bike in Hanoi
you see the same thing. How many motor bikes can fit across a two lane
intersection? My guess is about 100,000. Do not leave one inch of space between
your car or bike and the one in front of you. An alert Vietnamese biker will go
through a wall to fill a void if he sees it. This may have something to do with
the fact that Seoul and Hanoi have little space for humans after you subtract the
ubiquitous mountains. Space is at a premium when you compare it to the vast
expanses of land in the USA. You can drive through North Dakota all day and see
more Elk than actual human beings.
And then there is the art of walking down a perfectly calm
sidewalk. Americans think that sidewalks are for people and for people on
skateboards. That is a very limiting concept. In Asia a motor bike or a water
buffalo go wherever they like. They are permitted to roam and run lights and
they do that regularly. But they are also permitted to jump onto sidewalks at
will. So don’t think because you are taking Fido for a walk on his leash that
you somehow own the sidewalk in Hanoi or Seoul.
The other challenging difference about peacefully walking
down sidewalks is the preferred side. Americans ALWAYS stick to the right side.
That is a very orderly and efficient concept. Always stick to the right. Even
if you have to knock some fool over – get to the right. In fact we are so wed
to walking on the right that if some
evil communistic person is walking toward you on your side of the sidewalk you
will quickly conclude that he/she needs a lesson in sidewalk directional
etiquette – wherein you walk right over that elderly woman spilling all the
items in her pushcart everywhere. Asians
seem to prefer walking on the left. But that is not a hard and fast rule. They
are more fluid than we are. Koreans seem
to have a sixth sense about not running into each other. Since I don’t always
know whether they will go left or right, I am conscious of them all the time.
So I look a little like a high school running back on the sidewalk – dodging
left then right then left again. It’s
pretty cool. I have to think about it. They seem to just bob and float in a great
wave of humanity. They sting like a butterfly and float like a bee. Or
something like that.
The next important thing to remember in Korea is who pours
beer for whom. The boss never pours his
own beer. Unless you are the youngest and least ranked person at the table, it
is a pretty cool concept. This reflects, I think, another aspect of a culture
that shows respect and a strong sense of social togetherness. It is not enough
that you spend an evening swapping stories or explaining the concept of diminishing
marginal utility, In Asia there is a constant reminder of mutual dependence as each
person at the table watches the other’s glass with the intent of making sure no
glass goes empty. Adding to this sense
of camaraderie are the frequent toasts. Americans might have a special toast at
the beginning or end of an event. Koreas keep toasting until everyone is pretty
much toasted.
One Korean colleague was telling me something the other day
about scientific tests that showed that Koreans look at a painting differently
than a westerner. He said that westerners look immediately at the middle or
point of focus – the place where the main action or story is. Koreans, in
contrast, do not look there – they tend to look at the periphery and the area
surrounding the central focus. One interpretation is that this is yet another
piece of evidence of the strong social cohesion of Asians. The periphery
defines or is integrated with the main actor or central focus. To westerners
the art has a message or an individual focus. To the Asian this central focus
is just one part of a greater consciousness.
As I said in the beginning above, stereotypes can be very
misleading. If anything my time in Asia makes me that much more appreciative
and aware of the best and worst of all cultures. The individual focus and spirit of western
countries has numerous and wonderful attributes but we
all know that when taken to the extreme, selfishness can be an undeniable
liability. The stronger social and interdependence of Asian cultures provides
some very beautiful and efficient ways of interaction yet blind allegiance to
unearned respect can blemish that approach. I feel very lucky to have been able
to spend time in Asia and have the opportunity to learn and experience the
truth that friendship means the same thing in every culture.
Okay, I am sure I goofed up somewhere. Let me know what you think!
Way to go, Larry! It is much more enjoyable to me reading about the Asian cultures than the economic blogs!
ReplyDeleteMaryann
Next time I am going to write about Asian art! Ha ha. Not really.
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ReplyDeleteThanks for this post, as not many of us have such first-hand experience of the Asian culture. I definitelly would pass on double dipping, but the stronger social interaction and community sense among us are always welcome.
ReplyDeleteInga, I hope you get to experience Asia yourself someday!
ReplyDeleteis this the old bait and switch? Lots of Korean experiences but no Vietnamese experiences? :)
ReplyDeleteAlmost guilty as charged. I did discuss Vietnamese motorbikes.
DeleteYeah I was about to comment that. So little Vietnamese experience :D I expected to hear more about Vietnam!
ReplyDeleteIn fact, I do enjoy reading this post. How interesting your take-away from the very normal Korean habits is, especially the double-dipping part. I haven't thought that much about sense of family and national pride until reading this post. And it makes a lot of sense.
By the way, I miss kimchi! Not many international students enjoy kimchi at first, but after leaving Korea, we crave for it. It reminds me the time when I was in the US with one Korean girl and one Slovak girl, we shared the refridgerator and certainly, there was kimchi in that fridge which belongs to Korean girl. It's not easy to find kimchi in US and suddenly, we (me and the Slovak girl) couldn't resist the temptation of it although I did not really enjoy kimchi when I was in Korea. As a matter of fact, we three finished that big kimchi bottle together in just a week instead of a month. Then I can understand why Korean are addicted to this food ^^.
Thanks Nhien. I think you have convinced me that I need to write a part ii -- this time focusing on Vietnam!
DeleteAfter all, how many bacteria can fit on the tip of a chopstick?
ReplyDeleteAgreed!
ReplyDeleteDear LSD. As a retiree, you might consider a second vocation as a tourist/travel writer.
ReplyDeleteIf only they would pay me for this stuff!
DeleteLarry, great! Can you write something about the Asian demand for North American grad edu, e.g. online: MBA DBA, PhD, etc?
ReplyDeleteBest wishes,
Val Samonis
Formely IBEC, Hudson
Nice to hear from you Val -- it has been a while since Latvia! My best guess is that much of the 'Asian demand for those degrees is coming through joint programs. For example Sungkyunkwan in Seoul has programs with the Kelley School of Business. Such relationships are coming in Asia with US Business Schools.
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